Harry's Savoy Grill Online Ordering Menu

With crispy sourdough croutons.

Mustard lemon aioli, peppadews, scallion, black sesame seeds.

mixed greens, tomatoes, crispy potato sticks, creamy garlic herb dressing

Toasted almonds, tomato, sieved egg, Reggiano, fresh lemon vinaigrette

mesclun greens, goat cheese, walnut vinaigrette

With shaved Reggiano.

Bibb lettuce, tarragon, chives, and champagne vinaigrette.

Pepper-crusted pork belly, tomato, red onions, chives, blue cheese dressing

ginger wasabi cream, peanuts, soy, yuzu

Bibb lettuce, avocado, and tomato.

Grilled cut served with au jus and mashed potatoes. "Medium rare at its best."

sautéed mustard greens, plum chutney

apple & fennel slaw, crispy prosciutto, cajun remoulade

chanterelles, celeriac, romanesco, chicken jus

locally foraged maitake, lentils, dijon beurre blanc

truffle mushroom risotto cake, sautéed kale, fennel agrodolce, hazelnut

linguini, garlic lemon butter, diced tomato, micro basil, parmesan

broccolini, pomegranate bordelaise, mint

Add any of the following to your entrée: jumbo lump crab cake, grilled shrimp, scallop, jumbo lump crab meat, & Oscar style. (Most items can be added to salads as well)

Lettuce, tomato, cajun remoulade, fries

Creamy horseradish sauce, au jus and fries.

10oz ground sirloin, goat cheese, caramelized onions, bibb lettuce, house bbq sauce, french fries.

Fries

Crispy fried onions, creamy horseradish, and au jus. Served with fries.

Buttermilk battered chicken breast, buffalo sauce, lettuce, brioche bun. Served with fries.

cranberry compote, graham cracker crust

White Wine - Chardonnay